Aug 3, 2020
Curtis and Ashley started out, like me, raising vegetables on a small plot about a decade ago. Now they are regenerating a large section of prairie, selling Meat CSA's, and taking names. In this first episode of a two-part series, Curtis and I discuss their farm, its history and his history on it: as well as his pig operation and marketing strategy. Stay tuned for episode 15, where we go deeper into all this and more!